AVN KANKAYANA VATI DS TABLET
Original price was: 310.00 ₹.294.50 ₹Current price is: 294.50 ₹.
BRAND-AVN
PER PACK-100 tablets
CONTENT-Shati – Zadoary (root) – Hedychium spicatum / Curcuma zeodaria,Pushkaramoola – Inula racemosa,Danti – Baliospermum montanum,Chitraka – Plumbago zeylanica,Adhaki – Pigeon pea – Cajanus cajan,Shringavera – Wet Ginger (rhizome) – Zingiber officinalis,Vacha – Sweet flag (rhizome) – Acorus calamus,Trivrit – Operculina turpethum,Hingu – Asa foetida – 144 g,Yavakshara – Kshara of Barley – Hordeum vulgare – 96 g,Amlavetasa – Garcinia pedunculata Roxb. / Rheum emodi Wall. – 96 g,Yavani – Hyoscyamus niger – 12 g,Ajaji – Cumin – Cuminum cyminum – 12 g,Maricha – Black pepper – Piper nigrum – 12 g,Dhanyaka – Coriander – Coriandrum sativum – 12 g,Upakunchika – Nigella sativa – 24 g,Ajamoda – Ajowan seed – Trachyspermum ammi – 24 g,Matulunga Swarasa – Lemon juice extract – quantity sufficient.
AVN KANKAYANA VATI DS TABLET
Kankayan Vati is a tablet, used in Ayurvedic treatment of piles, bloating, intestinal worms etc. It is used along with different co drinks to treat different disease conditions.
Kankayan Vati benefits:
- It is used to treat abdominal lumps, extra growth, bloating, hemorrhoids, heart diseases, intestinal worms.
- It is given along with milk to treat abdominal conditions due to Pitta.
- It is given along with alcohol or sour drinks to treat abdominal diseases due to Vata, such as bloating
- It is given along with Triphala or cow urine to treat abdominal conditions due to Kapha origin.
- It is given along with Camel milk to treat excessive menstrual bleeding.
Kankayan Gulika dosage:
1 – 2 tablets 1 – 2 times a day, before or after food or as directed by Ayurvedic doctor.
To be taken with butter milk.
Kankayan Gutika side effects:
- People with Pitta body type or people with high Pitta condition (excess body heat, burning sensation etc), may experience worsening of Pitta symptoms with this medicine.
- Over-dosage may cause slight burning sensation in abdomen.
- It is better to avoid this tablet during pregnancy, lactation and in children.
- Keep out of rach and sight of children.
- Store in cool dry place.
Kankayan Bati ingredients, how to make:
48 g of fine powders of each of
Shati – Zadoary (root) – Hedychium spicatum / Curcuma zeodaria
Pushkaramoola – Inula racemosa
Danti – Baliospermum montanum
Chitraka – Plumbago zeylanica
Adhaki – Pigeon pea – Cajanus cajan
Shringavera – Wet Ginger (rhizome) – Zingiber officinalis
Vacha – Sweet flag (rhizome) – Acorus calamus
Trivrit – Operculina turpethum
Hingu – Asa foetida – 144 g
Yavakshara – Kshara of Barley – Hordeum vulgare – 96 g
Amlavetasa – Garcinia pedunculata Roxb. / Rheum emodi Wall. – 96 g
Yavani – Hyoscyamus niger – 12 g
Ajaji – Cumin – Cuminum cyminum – 12 g
Maricha – Black pepper – Piper nigrum – 12 g
Dhanyaka – Coriander – Coriandrum sativum – 12 g
Upakunchika – Nigella sativa – 24 g
Ajamoda – Ajowan seed – Trachyspermum ammi – 24 g
Matulunga Swarasa – Lemon juice extract – quantity sufficient.
The fine powder of the herbs are triturated with lemon juice, dried and rolled into pills.
Expiry date: Two years from the date of manufacture. Once after opening the container, it is better to empty it before an year.
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